Indulge your sweet tooth with this delightful Marshmallow Frosting, a perfect topping for cakes, cupcakes, and even cookies! This frosting is not only a treat for the taste buds but also caters to a variety of dietary needs, making it a fantastic choice for everyone at your gathering. With its vegetarian, gluten-free, dairy-free, and low FODMAP features, you can serve it with confidence, knowing that it accommodates many dietary restrictions.
In just 20 minutes, you can whip up a batch of this fluffy, cloud-like frosting that boasts a light and airy texture. The combination of egg whites and sugar creates a glossy finish that is both visually appealing and deliciously sweet. The subtle hint of vanilla adds a warm, comforting flavor that complements any dessert beautifully.
Whether you're preparing for a special occasion or simply want to elevate your everyday treats, this Marshmallow Frosting is sure to impress. Its versatility allows it to pair wonderfully with a variety of flavors, from rich chocolate cakes to fruity cupcakes. Plus, with only 170 calories per serving, you can enjoy a guilt-free indulgence. So grab your stand mixer and get ready to create a frosting that will leave everyone asking for seconds!