Marshmallow Pops

Gluten Free
Dairy Free
Marshmallow Pops
45 min.
12
334kcal

Suggestions

Ingredients

  • 12  craft sticks white
  • 12 servings garnishes: candy sprinkles toasted chopped
  • 10 oz marshmallows 
  • 12 oz semi-sweet chocolate chips 
  • tablespoons shortening 

Equipment

  • sauce pan
  • wax paper

Directions

  1. Thread 2 marshmallows on each craft stick; set aside. Melt chocolate chips and shortening in a heavy saucepan over low heat, stirring constantly.
  2. Dip marshmallows into chocolate; sprinkle with favorite garnish. Cool on wax paper; store in regriferator.

Nutrition Facts

Calories334kcal
Protein3.43%
Fat44.02%
Carbs52.55%

Properties

Glycemic Index
7.71
Glycemic Load
11.62
Inflammation Score
-2
Nutrition Score
4.8830434511537%

Flavonoids

Apigenin
0.11mg
Luteolin
0.04mg
Kaempferol
0.01mg
Quercetin
0.02mg

Nutrients percent of daily need

Calories:333.99kcal
16.7%
Fat:16.55g
25.46%
Saturated Fat:8.96g
56.02%
Carbohydrates:44.45g
14.82%
Net Carbohydrates:41.69g
15.16%
Sugar:33.45g
37.17%
Cholesterol:3.95mg
1.32%
Sodium:35.22mg
1.53%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:24.38mg
8.13%
Protein:2.9g
5.81%
Manganese:0.38mg
19.08%
Copper:0.38mg
18.91%
Magnesium:50.81mg
12.7%
Iron:2.04mg
11.33%
Fiber:2.76g
11.04%
Phosphorus:76.56mg
7.66%
Zinc:0.77mg
5.11%
Potassium:172.32mg
4.92%
Vitamin K:4.35µg
4.14%
Selenium:2.8µg
4%
Calcium:37.31mg
3.73%
Vitamin E:0.31mg
2.06%
Vitamin B3:0.27mg
1.34%
Vitamin A:65.73IU
1.31%
Vitamin B5:0.11mg
1.11%
Source:My Recipes