Are you looking for a delicious and comforting side dish that will impress your family and friends? Look no further than this delightful Mashed Potato Casserole! Perfect for any occasion, this gluten-free recipe combines the creamy richness of cream cheese with the savory flavor of onion dip, creating a mouthwatering dish that is sure to be a hit at your next gathering.
With just 45 minutes of preparation time, you can whip up this crowd-pleaser that serves eight people, making it an ideal choice for family dinners, holiday feasts, or casual get-togethers. Each serving is packed with flavor and comes in at a reasonable 295 calories, allowing you to indulge without the guilt. The combination of instant mashed potato flakes and a few simple ingredients results in a creamy, dreamy casserole that is both satisfying and easy to make.
Whether you’re serving it as a side dish, antipasti, starter, or even a snack, this Mashed Potato Casserole is versatile enough to complement any meal. So, roll up your sleeves and get ready to create a dish that will have everyone coming back for seconds. Trust us, once you try this recipe, it will become a staple in your kitchen!
