If you're looking for the ultimate comfort food, look no further than this creamy and delicious mashed potatoes recipe. Perfect for family gatherings, holiday feasts, or simply a cozy weeknight dinner, these mashed potatoes are not just a side dish; they are the star of the table. With their rich texture and buttery flavor, they're bound to win over even the pickiest of eaters.
Made with simple ingredients—freshly peeled potatoes, creamy milk, and rich butter—this gluten-free recipe is suitable for everyone, ensuring that no one misses out on this homestyle classic. The addition of paprika not only adds a beautiful pop of color but also brings a subtle warmth that enhances the overall flavor. Plus, they are perfect for pairing with a savory cream gravy that will make each bite even more indulgent.
This recipe is easy to follow and takes just 45 minutes from start to finish, making it a great choice for busy cooks. With enough to serve eight hungry mouths, these mashed potatoes are sure to please a crowd. So, grab your Dutch oven and let’s get mashing! Your loved ones will thank you, and you'll have a delightful side dish that complements any main course. Get ready to whip up some mashed potato magic!
