Looking for a delicious and gluten-free side dish to complement your meal? Look no further than this mouth-watering Mashed Potatoes with Tomato Gravy recipe! Not only is it ready in just 45 minutes, but it also serves 8 people, making it perfect for gatherings or family dinners. Each serving contains only 203 calories, and you can even lighten it up by using fat-free milk and reduced-fat cream cheese.
The star of this dish is a delightful combination of softened cream cheese, milk, seasoned pepper, and frozen mashed potatoes, all brought together with a hint of salt. And let's not forget the crowning glory – the 8 servings of rich and flavorful Tomato Gravy that takes these mashed potatoes to the next level.
Preparing this recipe is a breeze, requiring just a bowl and a microwave. In no time, you'll be enjoying a delectable side dish that's sure to impress your friends and family. So why wait? Give Mashed Potatoes with Tomato Gravy a try and experience a satisfying and gluten-free dining experience!
