Maui Sauce

Ingredients

• 3 tablespoons mayonnaise 
• 1 cup pineapple juice 
• 0.3 cup rice wine vinegar 
• 1 teaspoon soya sauce 

Equipment

• sauce pan
• whisk

Directions

1. Bring juice and vinegar to a boil in a small saucepan over medium-high heat. Boil 8 to 10 minutes or until mixture is reduced by half. Stir in soy sauce, and cool slightly.
2. Whisk in mayonnaise until smooth.
3. Serve warm.