Craving a taste of the Mediterranean sunshine? Look no further than this vibrant and flavorful Mediterranean Hummus! This isn't your average hummus; we're taking a trip to sun-drenched shores with the addition of Kalamata olives and roasted red bell peppers.
Perfect as an antipasto, starter, or a simple snack, this hummus is incredibly versatile and satisfying. Whip it up in just 45 minutes and you'll have enough to share with a crowd – or keep all to yourself! It's naturally vegetarian, vegan, gluten-free, and dairy-free, so everyone can enjoy it.
Imagine dipping warm pita triangles or crisp, fresh vegetables into this creamy, tangy, and slightly smoky delight! The combination of chickpeas, lemon juice, garlic, and those Mediterranean additions creates a flavour explosion that will leave you wanting more. Get ready to impress your friends and family with this easy and delicious homemade hummus!
