0.3 cup lite balsamic vinaigrette dressing divided kraft
2 cloves garlic minced
4 tsp parmesan cheese divided grated kraft
0.5 lb salmon fillet skinless
Equipment
frying pan
oven
baking pan
tongs
Directions
Heat oven to 400F.
Place fish in shallow baking dish; drizzle with 3 Tbsp. dressing.
Bake 10 to 12 min. or until fish flakes easily with fork.
Meanwhile, heat remaining dressing in large skillet on medium heat.
Add garlic; cook and stir 1 min. Stir in spinach; cover. Cook 2 min.; uncover. Cook 30 sec. or just until spinach is wilted, turning frequently with tongs.
Place spinach on 2 serving plates; sprinkle evenly with 2 tsp. cheese. Top with fish and dressing from baking dish.