45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 118g
Price Per Serving: 0.91$
161kcal
Nutrition
Calories: 161kcal
Protein: 7.42%
Fat: 80.24%
Carbs: 12.34%
Ingredients
- 2 ounces feta cheese with basil and tomato crumbled
- 6 cups torn leaf lettuce green
- 0.3 cup olives ripe sliced
- 1 teaspoon oregano dried
- 0.5 cup onion red thinly sliced ( 1 small)
- 0.3 cup balsamic vinaigrette salad dressing fat-free
Equipment
Directions
- Combine lettuce, onion, olives, cheese, and oregano in a large bowl; pour vinaigrette over salad, and toss gently.
- Serve immediately.
- carbo rating: 4
Nutrition Facts
Properties
Nutrition Score
12.255217661028%
Flavonoids
Nutrients percent of daily need