Looking for a refreshing and vibrant addition to your summer gatherings? Look no further than this delightful Melon-and-Mozzarella Salad! This vegetarian and gluten-free dish combines succulent, juicy melons with the creamy goodness of mozzarella, creating a perfect balance of flavors and textures that will tantalize your taste buds.
In just 30 minutes, you can prepare a colorful spread that serves up to 10 people, making it an ideal choice for family picnics, barbecues, or casual soirées. With a delightful calory count of just 233 kcal per serving, this salad is a guilt-free indulgence that doesn’t skimp on flavor. Picture a beautifully layered feast of watermelon, peaches, honeydew, and vibrant berries, all brought together with a luscious Lemon-Poppy Seed Dressing.
The aromatic touch of fresh basil infuses each bite with a delightful herbal note, while vibrant garnishes like fresh raspberries and mint leaves elevate this dish to a visually stunning masterpiece that’s as impressive as it is delicious. Whether served as a side dish, starter, or light snack, this Melon-and-Mozzarella Salad promises to be a show-stopper that will leave your guests craving more. Dive into this refreshing summer favorite and elevate your entertaining game!
