5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 5 persons
Weight Per Serving: 33g
Price Per Serving: 0.13$
65kcal
Nutrition
Calories: 65kcal
Protein: 11.81%
Fat: 1.04%
Carbs: 87.15%
Ingredients
- 3 egg whites
- 0.3 teaspoon salt
- 6 tablespoons sugar
Equipment
Directions
- Beat egg whites and salt at high speed with an electric mixer until foamy.
- Add sugar, 1 tablespoon at a time, beating until soft peaks form and sugar dissolves (about 1 to 2 minutes).
Nutrition Facts
Properties
Nutrition Score
0.58260869461557%
Nutrients percent of daily need
