Are you ready to spice up your meal routine with a delicious and healthy option? Look no further than this Mexican Grilled Chicken recipe! Perfectly suited for those who are gluten-free, dairy-free, and following a low FODMAP diet, this dish is not only flavorful but also caters to a variety of dietary needs.
In just 20 minutes, you can whip up a mouthwatering meal that serves up to 8 people, making it ideal for family gatherings or meal prep for the week ahead. The combination of creamy mayonnaise, zesty lime juice, and bold taco seasoning creates a marinade that infuses the chicken with vibrant flavors, ensuring every bite is a delight.
Grilling the chicken adds a smoky char that elevates the dish, while the juicy, tender meat will have everyone coming back for seconds. With only 234 calories per serving, this Mexican Grilled Chicken is a guilt-free option that doesn’t compromise on taste. Whether you’re serving it for lunch, dinner, or as a main course, this recipe is sure to impress your family and friends. Get ready to fire up the grill and enjoy a taste of Mexico right in your own backyard!
