Looking to elevate your next gathering with a refreshing and vibrant drink? Look no further than this delightful Mexican Sangría! Perfectly suited for any occasion, this recipe is not only vegetarian and vegan but also gluten-free and dairy-free, making it an inclusive choice for all your guests. With a tantalizing blend of dry red wine and zesty fresh lime juice, this sangría is a fiesta in a glass!
Imagine the sun shining down as you sip on this colorful concoction, garnished with slices of lime and kumquat for that extra pop of flavor. The effervescence of sparkling water adds a refreshing twist, making it an ideal drink for warm days or lively evenings. Plus, with a low FODMAP profile, it’s gentle on the stomach, allowing everyone to enjoy without worry.
In just 45 minutes, you can whip up this crowd-pleaser that serves one, but feel free to multiply the ingredients to cater to a larger group. With a caloric content of 3095 kcal, this sangría is perfect for sharing and celebrating with friends and family. So gather your ingredients, grab a bowl, and let’s toast to good times with this irresistible Mexican Sangría!
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