Are you ready to spice up your dinner routine with a vibrant and nutritious dish? Look no further than this delightful Mexican Steak Stir-Fry! Bursting with flavor and packed with wholesome ingredients, this recipe is perfect for anyone looking to enjoy a healthy meal without sacrificing taste.
In just 25 minutes, you can whip up a colorful medley of tender beef sirloin, zesty bell peppers, and fresh zucchini, all simmered together with hearty pinto beans and sweet corn. The addition of Old El Thick 'n Chunky salsa brings a delightful kick that will tantalize your taste buds and leave you craving more.
This dish is not only gluten-free and dairy-free, making it suitable for various dietary preferences, but it also boasts a health score of 68, ensuring you’re fueling your body with nutritious ingredients. With only 300 calories per serving, it’s a guilt-free option for lunch or dinner that the whole family will love.
Whether you’re looking for a quick weeknight meal or a satisfying dish to impress your guests, this Mexican Steak Stir-Fry is sure to become a favorite in your kitchen. So grab your frying pan and get ready to enjoy a delicious, healthy meal that’s as easy to make as it is to savor!