Mexican White Sauce

Vegetarian
Gluten Free
Popular
Health score
3%
Mexican White Sauce
135 min.
3
428kcal

Suggestions


Are you ready to elevate your culinary creations with a delightful twist? Introducing the Mexican White Sauce, a versatile and creamy addition that will transform your dishes into flavorful masterpieces. This sauce is not only vegetarian and gluten-free, making it a perfect choice for a variety of dietary preferences, but it also boasts a rich, zesty flavor profile that is sure to impress your family and friends.

Imagine drizzling this luscious sauce over tacos, burritos, or even grilled vegetables, adding a creamy texture and a burst of flavor that will leave everyone craving more. With a harmonious blend of garlic powder, ground cumin, and dried oregano, each bite is a celebration of Mexican-inspired flavors. The subtle heat from the crushed red pepper flakes adds just the right amount of kick, making it an exciting complement to any meal.

What’s more, this sauce is incredibly easy to prepare! With just a few simple ingredients and a little patience as it chills in the refrigerator, you can create a delicious accompaniment that enhances your favorite dishes. Whether you’re hosting a gathering or simply looking to spice up your weeknight dinners, this Mexican White Sauce is a must-try. Get ready to impress your taste buds and those of your guests with this popular and satisfying sauce!

Ingredients

  • 1.5 teaspoons garlic powder 
  • 1.5 teaspoons ground cumin 
  • 0.8 cup milk 
  • 1.5 teaspoons oregano dried
  • 0.5 tablespoon pepper flakes red crushed
  • cups creamy salad dressing 
  • 0.5 teaspoon salt 

Equipment

  • bowl

Directions

  1. Measure salad dressing into a medium bowl. Gradually stir in the milk. Season with red pepper flakes, cumin, salt, garlic powder, and oregano, and mix well. Cover and refrigerate for at least 2 hours to allow the flavors to blend. If you taste it right away, all you will taste is salad dressing.

Nutrition Facts

Calories428kcal
Protein3.1%
Fat74.01%
Carbs22.89%

Properties

Glycemic Index
17.67
Glycemic Load
1.16
Inflammation Score
-8
Nutrition Score
10.620869649493%

Nutrients percent of daily need

Calories:427.73kcal
21.39%
Fat:35.48g
54.58%
Saturated Fat:5.82g
36.4%
Carbohydrates:24.69g
8.23%
Net Carbohydrates:23.56g
8.57%
Sugar:20.05g
22.28%
Cholesterol:7.32mg
2.44%
Sodium:1991.16mg
86.57%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.34g
6.68%
Vitamin K:95.6µg
91.05%
Vitamin E:4.2mg
27.97%
Calcium:126.5mg
12.65%
Vitamin A:580.26IU
11.61%
Vitamin B6:0.2mg
10.25%
Phosphorus:101.79mg
10.18%
Iron:1.76mg
9.76%
Manganese:0.17mg
8.63%
Potassium:297.55mg
8.5%
Selenium:5.02µg
7.17%
Vitamin B2:0.11mg
6.32%
Magnesium:24.67mg
6.17%
Vitamin B1:0.08mg
5.56%
Vitamin B12:0.33µg
5.49%
Fiber:1.13g
4.52%
Vitamin D:0.67µg
4.47%
Zinc:0.54mg
3.59%
Copper:0.07mg
3.35%
Vitamin B3:0.53mg
2.64%
Vitamin B5:0.26mg
2.6%
Source:Allrecipes