Welcome to Michelle's Soft Sugar Cookies—the perfect treat to appease your sweet tooth! These delightful cookies have garnered a reputation for being irresistibly soft and chewy, making them a popular dessert choice for any occasion. Whether you’re hosting a holiday gathering, celebrating a birthday, or simply looking for a sweet snack, these dairy-free cookies fit the bill perfectly.
What makes these sugar cookies truly special is their light and fluffy texture, which pairs beautifully with a hint of vanilla. The combination of margarine, sugar, and eggs creates a delightful base, while the subtle balance of baking soda and cream of tartar helps them rise and develop that signature softness. What's even better? You can whip up a batch in just 45 minutes, yielding an impressive 36 servings! At approximately 128 calories each, they’re a treat you can enjoy without guilt.
Making these cookies is a fun and engaging process—perfect for baking with friends or the little ones. Once the dough is prepared and chilled overnight, the real fun begins! Roll it out, cut it into charming shapes, and watch those cookies transform into a beautiful golden hue right in your oven. Ready to impress your family and friends with your baking skills? Dive into this crowd-pleasing recipe and savor the sweetness of Michelle’s Soft Sugar Cookies!
