Mild Cayenne Sour Cream

Vegetarian
Gluten Free
Mild Cayenne Sour Cream
45 min.
32
5kcal

Suggestions


If you're on the hunt for a delightful and versatile dip that enhances any antipasti spread or serves as a perfect starter for your gatherings, look no further than our Mild Cayenne Sour Cream. This creamy concoction offers just the right kick of flavor without overwhelming your palate, making it an ideal choice for guests of all ages. Whether you enjoy it with crisp veggies, savory chips, or as a delectable topping for your favorite appetizers, this dip is sure to impress.

What makes this recipe particularly appealing is not only its stellar taste but also its simple and health-conscious ingredients. With only five main components, including light sour cream and a hint of Dijon mustard, you can whip up a batch in just 45 minutes. Plus, it caters to diverse dietary needs, being both vegetarian and gluten-free, making it a go-to option for any gathering.

The subtle heat from cayenne and horseradish adds a refreshing twist, while the creamy texture of sour cream brings a cooling sensation that balances it all. It's a fantastic way to elevate your snack game and provide a crowd-pleasing treat that everyone's sure to love. So, gather your friends and family, and get ready to savor the delightful flavors of this Mild Cayenne Sour Cream!

Ingredients

  • 0.5 teaspoon dijon mustard 
  • Dash ground pepper red
  • teaspoons horseradish prepared
  • 0.3 teaspoon salt 
  • 0.5 cup cream light sour
  • tablespoon water 

Equipment

  • bowl

Directions

  1. Combine 1/2 cup light sour cream, 1 tablespoon water, 1/2 teaspoon Dijon mustard, 1/4 teaspoon salt, and a dash of ground red pepper in a small bowl. Stir in 2 teaspoons prepared horseradish, if desired.

Nutrition Facts

Calories5kcal
Protein10.25%
Fat66.92%
Carbs22.83%

Properties

Glycemic Index
3.09
Glycemic Load
0.01
Inflammation Score
-1
Nutrition Score
0.13434782397488%

Nutrients percent of daily need

Calories:5.1kcal
0.25%
Fat:0.39g
0.59%
Saturated Fat:0.24g
1.49%
Carbohydrates:0.3g
0.1%
Net Carbohydrates:0.28g
0.1%
Sugar:0.03g
0.04%
Cholesterol:1.26mg
0.42%
Sodium:23.35mg
1.02%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.13g
0.27%
Source:My Recipes