Mini Broccoli & Ham Cups

Ingredients

• 0.3 cup planters almonds smoked chopped
• 10 oz broccoli frozen thawed drained chopped well
• 24 slices oscar mayer deli ham smoked fresh
• 0.3 tsp garlic powder 
• 0.5 cup philadelphia 1/3 less fat than cream cheese ()
• 0.3 cup oil-packed sun-dried tomatoes drained chopped
• 1 Tbsp parmesan cheese grated kraft

Equipment

• oven
• muffin liners

Directions

1. Heat oven to 350F.
2. Combine first 5 ingredients.
3. Flatten ham slices. Press 1 ham slice onto bottom and up side of each of 24 mini muffin cups. Fill with broccoli mixture; sprinkle with nuts.
4. Bake 15 min. or until heated through.