If you're looking to elevate your meals with a burst of fresh flavor, look no further than this vibrant Mint-Cilantro Chutney, also known as Pudhina Thuviyal. This delightful condiment is not only vegetarian, vegan, gluten-free, and dairy-free, but it also comes together in just 15 minutes, making it the perfect addition to any dish without the hassle.
The combination of fresh cilantro and mint creates a refreshing taste that pairs beautifully with a variety of foods. Whether you're using it as a dip for crispy snacks, a spread for sandwiches, or a zesty condiment to enhance your main courses, this chutney is sure to impress. The subtle heat from the chilies adds a kick, while the garlic and lime juice provide a tangy depth that will awaken your taste buds.
With only 107 calories per serving, you can indulge guilt-free. Plus, the vibrant green color of this chutney not only looks appealing but also signifies the abundance of fresh ingredients packed with nutrients. Store it in your refrigerator for up to 10 days, and you'll have a delicious, homemade condiment ready to complement your meals at a moment's notice. Get ready to bring a taste of India to your kitchen with this easy and flavorful Mint-Cilantro Chutney!
