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Home
Recipes
Mint Tea
Mint Tea
Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
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Beverage
Drink
45 min.
Preparation time
Gaps: no
Total: 45 min.
5
Servings
Serve: 5 persons
Weight Per Serving: 489g
Price Per Serving: 0.24$
51kcal
Nutrition
Calories: 51kcal
Protein: 0%
Fat: 0.72%
Carbs: 99.28%
Suggestions
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Ingredients
0.3
cup
sugar
1
tablespoon
loose tea
green chinese
5
cups
water
boiling
5
servings
water
boiling
2
small bunches
spearmint
fresh rinsed drained
2
small bunches
spearmint
fresh rinsed drained
Equipment
teapot
Directions
Rinse teapot with boiling water to warm; discard water.
Combine tea and 5 cups boiling water in teapot, and steep for 2 to 3 minutes.
Add mint and sugar, stirring until sugar dissolves. Steep 3 to 4 minutes. Strain tea, and serve immediately.
Nutrition Facts
Calories
51kcal
Protein
0%
Fat
0.72%
Carbs
99.28%
Properties
Glycemic Index
14.02
Glycemic Load
9.31
Inflammation Score
-1
Nutrition Score
0.32913043026043%
Flavonoids
Catechin
0.04mg
Epigallocatechin
0.24mg
Epicatechin
0.06mg
Epicatechin 3-gallate
0.17mg
Epigallocatechin 3-gallate
0.28mg
Theaflavin
0.05mg
Thearubigins
2.4mg
Kaempferol
0.04mg
Myricetin
0.01mg
Quercetin
0.06mg
Theaflavin-3,3'-digallate
0.05mg
Theaflavin-3'-gallate
0.04mg
Gallocatechin
0.04mg
Nutrients
percent of daily need
Calories:
51.36kcal
2.57%
Fat:
0.04g
0.07%
Saturated Fat:
0g
0%
Carbohydrates:
13.29g
4.43%
Net Carbohydrates:
13.29g
4.83%
Sugar:
13.31g
14.79%
Cholesterol:
0mg
0%
Sodium:
23.88mg
1.04%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
0g
0%
Copper:
0.08mg
3.85%
Calcium:
14.33mg
1.43%
Magnesium:
4.82mg
1.21%
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Vegan
Fodmap Friendly
Beverage
Drink
Pears
Source:
My Recipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples