Indulge in the delightful flavors of our Mint Tea Custard, a gluten-free dessert that is sure to impress your family and friends! This creamy custard is infused with the refreshing essence of mint and the rich depth of black tea, creating a unique and sophisticated treat that is perfect for any occasion.
Ready in just 45 minutes, this recipe serves six and offers a light yet satisfying option at only 190 calories per serving. The combination of fat-free half-and-half and low-fat evaporated milk ensures a luscious texture without the guilt, making it a wonderful choice for those mindful of their dietary needs.
As you prepare this custard, the aroma of steeping mint and tea will fill your kitchen, setting the stage for a delightful culinary experience. Once baked to perfection, you can serve it warm or chill it for a refreshing dessert that can be enjoyed any time of the year. For an extra touch of elegance, consider garnishing with shaved chocolate and fresh mint sprigs, elevating your dessert presentation to a whole new level.
Whether you're hosting a dinner party or simply treating yourself, this Mint Tea Custard is a must-try recipe that combines simplicity with gourmet flair. Dive into this delicious dessert and savor every spoonful!
