Are you looking for a refreshing and vibrant dish that perfectly captures the essence of summer? Look no further than this delightful Minted Fruit Salsa! Bursting with the natural sweetness of fresh fruits and the invigorating flavor of mint, this salsa is not only a feast for the eyes but also a treat for your taste buds. Whether you're hosting a gathering or simply craving a light snack, this recipe is sure to impress.
In just 10 minutes, you can whip up a colorful medley of diced Granny Smith apples, juicy mangoes, and succulent strawberries, all harmoniously blended with a hint of fresh ginger and zesty lime juice. The addition of orange marmalade adds a unique twist, enhancing the overall flavor profile and making each bite a delightful experience.
This Minted Fruit Salsa is perfect for everyone, as it is vegetarian, vegan, gluten-free, and dairy-free, making it an inclusive option for various dietary preferences. Serve it as an antipasti, starter, or snack, and watch as your guests dive into this refreshing dish. With only 80 calories per serving, you can indulge guilt-free while enjoying the vibrant flavors of nature. So, gather your ingredients, and let’s create a dish that will leave everyone asking for seconds!
