Minty Eggnog Hot Chocolate

Ingredients

• 0.8 cup mint-chocolate baking pieces andes® (such as )
• 0.5 cup eggnog 
• 1.5 cups milk 
• 1 ounce semi-sweet chocolate 

Equipment

• sauce pan

Directions

1. Heat milk and eggnog together in a saucepan over medium-low heat until heated through, about 5 minutes. Stir in chocolate and mint-chocolate baking pieces; cook until chocolate is melted and smooth, 5 to 10 more minutes.
2. Pour into 2 mugs.