Are you looking for a refreshing and nutritious addition to your meals? Look no further than this delightful Mixed Green Salad! Perfectly suited for a variety of dietary preferences, this salad is not only vegetarian and vegan but also gluten-free, dairy-free, and low FODMAP. With just a handful of simple ingredients, you can create a vibrant dish that is both satisfying and light on the calories, clocking in at only 44 kcal per serving.
This salad is incredibly versatile, making it an ideal side dish, antipasti, starter, or even a healthy snack. The combination of pre-packed salad greens, a splash of zesty lemon juice, and a drizzle of high-quality olive oil creates a harmonious blend of flavors that will tantalize your taste buds. The addition of kosher salt and freshly ground pepper elevates the dish, ensuring every bite is bursting with freshness.
Whether you're hosting a dinner party or simply looking to enhance your everyday meals, this Mixed Green Salad is a fantastic choice. It’s quick to prepare, taking only 45 minutes from start to finish, and serves four, making it perfect for sharing. So, gather your ingredients and get ready to enjoy a salad that not only nourishes your body but also delights your palate!
