45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 40 persons
Weight Per Serving: 192g
Price Per Serving: 3.16$
224kcal
Nutrition
Calories: 224kcal
Protein: 6.54%
Fat: 1.29%
Carbs: 92.17%
Ingredients
- 1 gallon milk fat-free
- 2 ounce coffee granules instant
- 8 cups chocolate no-sugar-added softened reduced-fat ()
- 8 cups vanilla no-sugar-added fat-free softened ()
- 1 cup water boiling
- 1 cup non-dairy whipped topping fat-free frozen thawed
Equipment
Directions
- Combine coffee granules and boiling water, stirring until coffee granules dissolve.
- Add sweetener, stirring until dissolved. Cover and chill.
- Combine coffee mixture and milk in a large punch bowl; gently stir in ice creams. Spoon whipped topping onto ice cream mixture.
- Serve immediately.
- carbo rating: 15
Nutrition Facts
Properties
Nutrition Score
3.6739130540872%
Nutrients percent of daily need
