Indulge in the rich and aromatic world of Mocha-Spiced Coffee, a delightful beverage that perfectly marries the boldness of coffee with the warmth of spices. This gluten-free drink is not just a treat for your taste buds; it’s a comforting hug in a mug, ideal for cozy mornings or afternoon pick-me-ups. With just 45 minutes of your time, you can whip up a batch that serves six, making it perfect for sharing with friends or family.
Imagine the sweet notes of brown sugar and light chocolate syrup mingling with the robust flavor of ground coffee, all enhanced by the fragrant spices of cinnamon and nutmeg. The addition of fat-free milk creates a creamy texture that balances the drink beautifully, while a splash of vanilla extract adds a hint of warmth and depth. Whether you enjoy it as is or topped with a dollop of whipped cream, this Mocha-Spiced Coffee is sure to elevate your beverage game.
Not only is this recipe easy to follow, but it also boasts a modest calorie count of just 99 kcal per serving, allowing you to indulge without the guilt. So, gather your ingredients, fire up your coffeemaker, and treat yourself to a cup of this delightful concoction. Your taste buds will thank you!
