Moist and Savory Stuffing

Vegetarian
Dairy Free
Popular
Health score
10%
Moist and Savory Stuffing
15 min.
8
184kcal

Suggestions


Looking for a quick and easy side dish that's guaranteed to be a crowd-pleaser? This Moist and Savory Stuffing is just what you need! This vegetarian and dairy-free recipe takes only 15 minutes to prepare, making it perfect for busy weeknights or holiday gatherings.

Imagine a flavorful stuffing, packed with the comforting tastes of celery, onion, and a generous dash of black pepper, all perfectly infused into every bite of seasoned stuffing. But the real magic lies in its incredible moisture. No one wants a dry, crumbly stuffing, and this recipe absolutely delivers on its promise, resulting in a tender and savory delight that perfectly complements any meal.

This recipe makes enough to serve eight people for side dish. Even better, each service only has 184 kcal and it consists of 7.93% protein, 42.5% fat, and 49.57% carbs, so it may be an ideal food for who are consious about their diet.

Whether you're looking for a classic Thanksgiving side or simply a delicious addition to your weeknight dinner, this stuffing is a guaranteed winner. Let's get cooking and create a truly memorable dish!

Ingredients

  • stalk celery coarsely chopped
  • 1.8 cups chicken broth organic swanson® (regular, Natural or Certified )
  • dash ground pepper black generous
  • small onion coarsely chopped
  • cups herb seasoned stuffing pepperidge farm®

Equipment

  • sauce pan

Directions

  1. Heat broth, black pepper, celery and onion in 2-quart saucepan over high heat to a boil. Reduce heat to low. Cover and cook for 5 minutes or until vegetables are tender.
  2. Add stuffing and stir lightly to coat.

Nutrition Facts

Calories184kcal
Protein7.93%
Fat42.5%
Carbs49.57%

Properties

Glycemic Index
11.38
Glycemic Load
0.2
Inflammation Score
-5
Nutrition Score
8.5143477489119%

Flavonoids

Apigenin
0.14mg
Luteolin
0.05mg
Isorhamnetin
0.44mg
Kaempferol
0.07mg
Quercetin
1.8mg

Nutrients percent of daily need

Calories:184.32kcal
9.22%
Fat:8.73g
13.42%
Saturated Fat:1.75g
10.92%
Carbohydrates:22.9g
7.63%
Net Carbohydrates:19.77g
7.19%
Sugar:2.77g
3.08%
Cholesterol:1.03mg
0.34%
Sodium:674.07mg
29.31%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.66g
7.32%
Selenium:50.07µg
71.53%
Vitamin K:15.22µg
14.5%
Fiber:3.13g
12.53%
Folate:42.46µg
10.62%
Manganese:0.21mg
10.53%
Vitamin B1:0.15mg
10.13%
Vitamin E:1.44mg
9.57%
Vitamin B2:0.14mg
8.39%
Vitamin B3:1.61mg
8.07%
Vitamin A:336.72IU
6.73%
Iron:1.16mg
6.42%
Phosphorus:47.81mg
4.78%
Copper:0.09mg
4.25%
Calcium:38.12mg
3.81%
Magnesium:13.96mg
3.49%
Potassium:109.19mg
3.12%
Vitamin B6:0.05mg
2.71%
Zinc:0.34mg
2.25%
Vitamin B5:0.11mg
1.09%
Source:Allrecipes