Indulge in the rich and savory flavors of our Molasses-Coffee Glazed Ham, a delightful centerpiece for any gathering. This gluten-free and dairy-free recipe is not only easy to prepare but also promises to impress your guests with its unique combination of sweet and robust tastes. The luscious glaze, made from a harmonious blend of apricot jam, molasses, and strong brewed coffee, infuses the ham with a mouthwatering depth that will have everyone coming back for seconds.
Ready in just 45 minutes, this dish serves up to 12 people, making it perfect for family dinners, holiday feasts, or festive celebrations. The process is simple: after preparing the glaze, you’ll bake the ham to perfection, allowing the flavors to meld beautifully while keeping the meat juicy and tender. The addition of a hint of Dijon mustard and cider vinegar adds a subtle tang that balances the sweetness of the molasses and apricot jam.
For those looking to switch things up, this recipe also offers a delicious alternative with a Molasses-Coffee Glazed Turkey Breast, ensuring that everyone can enjoy this delectable dish. Whether you’re a seasoned cook or a kitchen novice, this recipe is sure to become a favorite in your culinary repertoire. Gather your loved ones, and let the warm, inviting aroma of this glazed ham fill your home, creating memories that will last a lifetime.
