Stir together apricot spreadable fruit and next 5 ingredients until blended. Reserve 1 cup molasses-coffee sauce in a microwave-safe small bowl, and set aside.
Place turkey in an 11- x 7-inch baking dish coated with cooking spray.
Pour remaining molasses-coffee sauce evenly over turkey. Cover loosely with aluminum foil.
Bake turkey at 350 for 1 hour; remove aluminum foil, and bake 1 to 1 1/2 more hours or until a meat thermometer inserted into the thickest portion registers 170, basting with molasses-coffee sauce every 15 minutes.
Remove turkey from oven, and let stand 15 minutes.
Remove and discard skin.
Serve turkey with 1 cup reserved molasses-coffee sauce heated in the microwave at HIGH 30 seconds or until warm.
Note: For testing purposes only, we used Polaner All Fruit
