There's nothing quite like a comforting bowl of creamy mashed potatoes to complete any meal. Momma's Mashed Potatoes are the perfect side dish, offering a smooth, velvety texture and the rich, savory flavor that will have your family asking for seconds. With just a handful of simple ingredients, this recipe is easy to make and guaranteed to satisfy everyone at the table.
What makes these mashed potatoes extra special? The combination of butter, egg white, and half-and-half cream creates a perfect balance of creamy richness without being overly heavy. Plus, they’re low in FODMAPs, vegetarian, and gluten-free, making them suitable for a variety of dietary preferences. Whether you’re preparing them for a family dinner, holiday gathering, or a weeknight treat, these potatoes are sure to impress. The addition of salt and pepper at the end allows you to season them just the way you like it!
Ready in under an hour, these mashed potatoes can be made ahead or enjoyed fresh from the pot. They’re the ideal side to complement everything from roast meats to vegetarian dishes. So, grab your saucepan and masher, and get ready to enjoy a dish that brings warmth, comfort, and a touch of nostalgia to your dining table.
