There's nothing quite like the comforting aroma of Mom's Fried Chicken wafting through the kitchen, evoking memories of family gatherings and cherished moments around the dinner table. This dairy-free recipe is a delightful twist on a classic favorite, ensuring that everyone can enjoy a crispy, golden-brown piece of chicken without compromising on flavor.
In just 26 minutes, you can whip up a meal that serves eight, making it perfect for lunch, dinner, or any occasion that calls for a hearty main dish. With a caloric count of 1404 kcal, this dish is not only satisfying but also packed with the rich, savory taste that only fried chicken can deliver. The secret lies in the simple yet effective combination of spices and a perfectly seasoned flour coating that creates a crunchy exterior while keeping the chicken juicy and tender inside.
Whether you're cooking for a crowd or just treating yourself to a nostalgic meal, this recipe is sure to impress. So gather your ingredients, roll up your sleeves, and get ready to indulge in a plate of Mom's Fried Chicken that will have everyone asking for seconds. It's time to bring a little bit of that home-cooked love back into your kitchen!
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