20 min.
Preparation time
Preparation: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 4 persons
Weight Per Serving: 419g
Price Per Serving: 0.95$
324kcal
Nutrition
Calories: 324kcal
Protein: 2.52%
Fat: 1.69%
Carbs: 95.79%
Ingredients
- 6 cups cucumbers peeled sliced
- 2 cups onion sliced
- 2 tablespoons salt
- 1.3 cups sugar white
- 1 cup vinegar white
Equipment
Directions
- Stir sugar, salt, and vinegar together in a plastic container with a lid until sugar is mostly dissolved.
- Place cucumbers and onion in the vinegar solution; stir to coat. Cover container and refrigerate for at least 2 days, stirring occasionally.
Nutrition Facts
Properties
Nutrition Score
6.3721738768661%
Flavonoids
Nutrients percent of daily need