Monica's He-Man Chili

Ingredients

• 0.5 pound bacon 
• 56 ounce tomatoes whole peeled mashed canned
• 2 tablespoons chili powder to taste
• 1  bell pepper green chopped
• 1 pound ground beef 
• 1 tablespoon jalapeno chopped
• 1 large onion chopped
• 1 pound kielbasa sausage cut into 1 inch pieces
• 1 cup merlot wine 

Equipment

• frying pan
• pot

Directions

1. In a skillet over medium-high heat, cook the bacon until evenly brown and crisp. Reserve juices in skillet, and set bacon aside. Brown the sausage in the bacon juices. Set aside. Cook the ground beef in the skillet until evenly brown. Set aside.
2. Saute the onion and green pepper in the skillet juices until tender.
3. In a large pot over medium heat, mix the bacon, sausage, beef, onion, green pepper, and jalapeno pepper.
4. Pour in the wine and tomatoes, and season with chili powder. Cook 20 minutes, stirring often.
5. Mix in the beans, and continue to cook and stir 25 minutes.