35 min.
Preparation time
Preparation: 10 min.
Cooking: 35 min.
Gaps: no
Total: 35 min.
Servings
Serve: 35 persons
Weight Per Serving: 13g
Price Per Serving: 0.12$
23kcal
Nutrition
Calories: 23kcal
Protein: 45.19%
Fat: 52.16%
Carbs: 2.65%
Ingredients
- 0.5 cup low-moisture part-skim mozzarella cheese shredded kraft
- 0.3 cup classic ranch dressing kraft
- 0.8 lb chicken breasts boneless skinless cut into 3x1-inch strips
- 1 pouch shake 'n bake extra seasoned coating mix crispy
- 1 pouch shake 'n bake extra seasoned coating mix crispy
Equipment
- baking sheet
- oven
- aluminum foil
Directions
- Preheat oven to 400F. Coat chicken strips with coating mix as directed on package.
- Place in single layer on foil-covered baking sheet.
- Bake 20 min.; sprinkle with cheese. Continue baking 5 min. or until cheese is melted.
- Serve with the dressing for dipping.
Nutrition Facts
Properties
Nutrition Score
1.2152173904621%
Nutrients percent of daily need