Mulled Cranberry Cider

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
2%
Mulled Cranberry Cider
45 min.
12
219kcal

Suggestions


Warm up your gatherings this season with a delightful beverage that captures the essence of fall: Mulled Cranberry Cider! This tantalizing drink is the perfect blend of sweet apple cider and tart cranberry juice, enhanced with aromatic spices that will fill your home with a comforting fragrance. Whether you are hosting a festive get-together or simply indulging in a quiet evening at home, this recipe will surely become a seasonal favorite.

What makes this Mulled Cranberry Cider even more appealing is that it caters to a variety of dietary preferences. It's vegetarian, vegan, gluten-free, and dairy-free, so everyone can enjoy a cozy cup without worry. Imagine the joy of sipping a steaming mug of this invigorating cider, packed with flavors like cinnamon, allspice, and black peppercorns, all while knowing you're serving something healthy and wholesome.

With just 45 minutes of preparation, you can serve up to 12 people, making it a wonderful option for holiday parties or large family meals. Plus, it can be enjoyed hot or cold, giving you the flexibility to adapt to your guests' preferences. So, gather your friends and family around, pour a glass of this luscious Mulled Cranberry Cider, and make memories that will last long after the last sip!

Ingredients

  • gallon apple cider 
  •  peppercorns black
  • sticks cinnamon (3-inch)
  • quarts 1/4 cup dried cranberry (juice sweetened if possible) 
  •  allspice whole

Equipment

  • dutch oven
  • cheesecloth

Directions

  1. Place first 4 ingredients on a 5-inch-square piece of cheesecloth; tie with string.
  2. Bring cider and juice drink to a boil with spice bag in a Dutch oven. Partially cover, reduce heat, and simmer 30 minutes.
  3. Remove and discard spice bag before serving.
  4. Serve hot or cold.

Nutrition Facts

Calories219kcal
Protein1.67%
Fat2.45%
Carbs95.88%

Properties

Glycemic Index
12.4
Glycemic Load
24.98
Inflammation Score
-3
Nutrition Score
5.5521739086379%

Flavonoids

Cyanidin
0.06mg
Catechin
3.94mg
Epicatechin
14.86mg
Myricetin
0.03mg
Quercetin
1.83mg

Nutrients percent of daily need

Calories:219.4kcal
10.97%
Fat:0.63g
0.97%
Saturated Fat:0.09g
0.56%
Carbohydrates:55.44g
18.48%
Net Carbohydrates:54.31g
19.75%
Sugar:49.44g
54.94%
Cholesterol:0mg
0%
Sodium:15.88mg
0.69%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.96g
1.93%
Vitamin C:17.55mg
21.27%
Manganese:0.35mg
17.26%
Vitamin E:1.94mg
12.92%
Potassium:443.98mg
12.69%
Vitamin K:8.34µg
7.94%
Vitamin B6:0.14mg
7%
Magnesium:25.77mg
6.44%
Copper:0.13mg
6.39%
Vitamin B1:0.08mg
5.38%
Vitamin B2:0.08mg
4.85%
Iron:0.83mg
4.62%
Fiber:1.13g
4.5%
Calcium:44.32mg
4.43%
Phosphorus:43.12mg
4.31%
Vitamin B3:0.38mg
1.92%
Vitamin B5:0.16mg
1.58%
Zinc:0.23mg
1.55%
Vitamin A:76.49IU
1.53%
Source:My Recipes