If you're looking for a delicious and hearty side dish that packs a punch of flavor, this Mustard Champ is the perfect recipe to try. A classic vegetarian and gluten-free choice, it combines tender mashed potatoes with the zesty kick of wholegrain mustard, making it an irresistible accompaniment to any meal. The creamy texture of the potatoes, enriched with milk and butter, creates a smooth base that is perfectly balanced by the vibrant, lightly sautéed spring onions. The wholegrain mustard adds a subtle yet bold tang that elevates this dish beyond your typical mashed potatoes.
Ready in just 30 minutes, this recipe is quick and easy to prepare, making it ideal for weeknight dinners or a special occasion. Whether you're pairing it with a juicy piece of gammon, using it as a topping for a comforting fish pie, or simply enjoying it as a standalone side, the Mustard Champ will certainly impress. With a calorie count of 319 kcal per serving, it's a satisfying choice without overloading on guilt. The combination of flavors and textures in this dish is sure to please even the pickiest eaters. Give it a try and discover how mustard can transform your mashed potatoes into something truly special!
