5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 1 persons
Weight Per Serving: 64g
Price Per Serving: 0.22$
73kcal
Nutrition
Calories: 73kcal
Protein: 2.39%
Fat: 79.12%
Carbs: 18.49%
Ingredients
- 0.5 teaspoon curry powder
- 2 tablespoons mayonnaise light
- 2 tablespoons water to taste (less water, depending on how runny you want the sauce to be curry is )
- 1 teaspoon mustard yellow
Equipment
Nutrition Facts
Nutrients percent of daily need