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Mustard Oil Dressing
Mustard Oil Dressing
Vegetarian
Vegan
Gluten Free
Dairy Free
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Side Dish
5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
5
Servings
Serve: 5 persons
Weight Per Serving: 62g
Price Per Serving: 0.4$
143kcal
Nutrition
Calories: 143kcal
Protein: 0.74%
Fat: 97.24%
Carbs: 2.02%
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Ingredients
1
pinch
garlic salt
1
teaspoon
ground pepper
black
1.5
tablespoons
mustard
dijon-style prepared
0.3
cup
olive oil
1
pinch
onion powder
0.5
cup
red wine vinegar
0.5
teaspoon
salt
0.5
cup
vegetable oil
Equipment
Directions
In a jar with a lid, combine the mustard, vegetable oil, vinegar, pepper, salt, garlic salt, onion powder and olive oil. Cover and shake until thoroughly combined. Chill until ready to serve.
Nutrition Facts
Calories
143kcal
Protein
0.74%
Fat
97.24%
Carbs
2.02%
Properties
Glycemic Index
12.8
Glycemic Load
0.06
Inflammation Score
-1
Nutrition Score
1.8656521899545%
Flavonoids
Apigenin
0.01mg
Luteolin
0.01mg
Nutrients
percent of daily need
Calories:
142.99kcal
7.15%
Fat:
15.33g
23.58%
Saturated Fat:
2.17g
13.58%
Carbohydrates:
0.72g
0.24%
Net Carbohydrates:
0.39g
0.14%
Sugar:
0.08g
0.09%
Cholesterol:
0mg
0%
Sodium:
292.15mg
12.7%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
0.26g
0.53%
Vitamin K:
15.25µg
14.52%
Vitamin E:
1.93mg
12.88%
Manganese:
0.08mg
4.2%
Selenium:
1.58µg
2.26%
Iron:
0.29mg
1.61%
Fiber:
0.33g
1.3%
Magnesium:
4.03mg
1.01%
Side Dish
Onions
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Whole 30
Vegan
Source:
Allrecipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples