Napa Valley Winter Punch

Vegetarian
Vegan
Gluten Free
Dairy Free
Napa Valley Winter Punch
45 min.
8
445kcal

Suggestions


Welcome to the delightful world of Napa Valley Winter Punch, a festive beverage that embodies the warmth of the season! This aromatic punch is perfect for gatherings with family and friends, offering a beautiful balance of fruity flavors and warming spices without any compromise on dietary preferences. Whether you're hosting a holiday party or simply looking to enjoy a cozy evening at home, this punch caters to everyone, as it is vegetarian, vegan, gluten-free, and dairy-free.

Imagine sipping on a glass of this vibrant drink, filled with the zesty brightness of freshly squeezed lemon and orange juices, while the inviting essence of cinnamon, nutmeg, and allspice linger softly in the background. The addition of Fee Brothers Peach Bitters adds a subtle complexity that takes this punch to a whole new level! Not only does it taste phenomenal, but it also boasts a striking presentation with garnishes of colorful citrus slices and a charming spiced sugar rim on the glasses.

Creating Napa Valley Winter Punch is a delightful culinary adventure that will engage your senses and bring joy to your gatherings. With a little preparation, this refreshing drink can be ready in just 45 minutes, serving up to 8 people. So, gather your ingredients and get ready to impress your guests with this flavorful winter wonder. Cheers to festive times!

Ingredients

  • 0.5 inch cinnamon sticks 
  •  ice cubes 
  • slices optional: lemon 
  • 1.3 cups juice of lemon fresh
  • 1.3 cups orange juice fresh
  • teaspoon peaches 
  • 2.3 cups rum 
  • cups simple syrup glaze 
  • 0.3 cup sugar 
  • 1.5 tablespoons allspice whole
  •  frangelico whole
  •  frangelico whole

Equipment

  • bowl
  • sauce pan
  • sieve
  • ziploc bags
  • rolling pin

Directions

  1. Place cinnamon and nutmeg in resealable plastic bag; crack into pieces using mallet or rolling pin.
  2. Transfer to spice grinder.
  3. Add allspice; blend to coarse powder.
  4. Transfer 1 tablespoon to shallow dish; mix in 1/3 cup sugar. Set spiced sugar aside.
  5. Stir remaining spice powder in medium saucepan over medium-high heat until just beginning to smoke, about 2 minutes.
  6. Remove from heat. Cool 5 minutes. Repeat heating and cooling process 3 more times until spices are very fragrant but not burned.
  7. Add syrup; bring to boil. Reduce heat; simmer 5 minutes. Strain through sieve into bowl. Cool.
  8. Mix 3/4 cup spice syrup, rum, lemon juice, orange juice, and bitters in punch bowl.
  9. Add ice and citrus slices. Rub 1 orange slice around rim of 8 glasses to moisten; dip glasses into spiced sugar.
  10. Place glasses around punch bowl.

Nutrition Facts

Calories445kcal
Protein0.64%
Fat0.9%
Carbs98.46%

Properties

Glycemic Index
27.86
Glycemic Load
8.01
Inflammation Score
-4
Nutrition Score
4.9539130281495%

Flavonoids

Cyanidin
0.01mg
Catechin
0.03mg
Epigallocatechin
0.01mg
Epicatechin
0.01mg
Eriodictyol
2.11mg
Hesperetin
10.39mg
Naringenin
1.36mg
Luteolin
0.02mg
Myricetin
0.03mg
Quercetin
0.25mg

Nutrients percent of daily need

Calories:444.58kcal
22.23%
Fat:0.31g
0.48%
Saturated Fat:0.06g
0.37%
Carbohydrates:77.72g
25.91%
Net Carbohydrates:77.18g
28.07%
Sugar:74.28g
82.53%
Cholesterol:0mg
0%
Sodium:51.59mg
2.24%
Alcohol:22.55g
100%
Alcohol %:11.83%
100%
Protein:0.5g
1%
Vitamin C:35.14mg
42.59%
Iron:3.28mg
18.21%
Vitamin B1:0.16mg
10.63%
Potassium:187.29mg
5.35%
Folate:19.86µg
4.96%
Vitamin B2:0.07mg
4.32%
Magnesium:16.92mg
4.23%
Manganese:0.07mg
3.63%
Copper:0.06mg
3.17%
Calcium:27.19mg
2.72%
Fiber:0.54g
2.17%
Phosphorus:20.88mg
2.09%
Vitamin B6:0.04mg
1.87%
Vitamin A:89.26IU
1.79%
Vitamin B3:0.33mg
1.63%
Zinc:0.24mg
1.62%
Vitamin B5:0.13mg
1.26%
Selenium:0.77µg
1.1%
Source:Epicurious