Indulge in a delightful dessert that perfectly balances the sweetness of ripe nectarines and the tartness of fresh raspberries with our Nectarine & Raspberry Gratin. This quick and easy recipe is not only vegetarian and gluten-free, but it also comes together in just 15 minutes, making it an ideal choice for a last-minute treat or a charming addition to your dinner party.
The star of this dish is undoubtedly the nectarines, which, when grilled, become irresistibly juicy and caramelized. Paired with the vibrant raspberries nestled in their centers, each bite offers a burst of flavor that is simply divine. The rich double cream adds a luxurious touch, while a sprinkle of demerara sugar creates a beautifully golden crust that will have your guests coming back for seconds.
Whether you’re looking for a light side dish to complement your meal or a sweet ending to a summer gathering, this gratin is sure to impress. Dust it with a hint of cocoa for an elegant finish, and watch as it transforms into a stunning centerpiece on your table. Treat yourself and your loved ones to this exquisite dessert that celebrates the best of seasonal fruits!
