"Never Weep" Whipped Cream

Vegetarian
Gluten Free
Popular
"Never Weep" Whipped Cream
5 min.
6
290kcal

Suggestions


Indulge in the delightful experience of making "Never Weep" Whipped Cream, a velvety creation that will elevate your desserts and coffee to heavenly heights. This whipped cream is not only a crowd-pleaser but also easy to prepare, taking just five minutes of your time. Whether you're gearing up for a festive gathering or simply looking to enjoy a sweet treat at home, this recipe promises to satisfy your cravings with its rich flavor and perfect texture.

What makes this whipped cream truly special is its ability to maintain its firm peaks without deflating, allowing you to prepare it in advance and enjoy the same fresh taste throughout the week. With the subtle sweetness from powdered sugar and a hint of vanilla, every spoonful will leave you and your guests wanting more. Plus, it’s vegetarian and gluten-free, making it a versatile accompaniment for various dietary needs.

The incorporation of dry vanilla instant pudding mix not only enhances the creaminess but also creates a consistency that is simply out of this world. Elevate cakes, pies, or even your morning coffee with a generous dollop of this irresistible whipped cream; it's sure to become a staple in your kitchen. Let the joy of homemade whipped cream turn any ordinary meal into a memorable occasion!

Ingredients

  • teaspoon powdered sugar sweetened for whipped cream to taste
  • 0.5 teaspoon vanilla extract 
  • tablespoons vanilla pudding mix dry instant for future use (1 box does 3 batches of whipped (fold over paper envelope it comes in and keep )
  • pint whipping cream 

Equipment

    Directions

    1. Whip all ingredients together until firm peaks form.2 Cover leftovers tightly, preferably in an air-tight plastic container.3 This stays the same consistency until used.4 It will keep for a week in the fridge without deflating.

    Nutrition Facts

    Calories290kcal
    Protein3.09%
    Fat87.43%
    Carbs9.48%

    Properties

    Glycemic Index
    9.17
    Glycemic Load
    0.06
    Inflammation Score
    -6
    Nutrition Score
    3.2886956541435%

    Nutrients percent of daily need

    Calories:289.92kcal
    14.5%
    Fat:28.67g
    44.11%
    Saturated Fat:18.26g
    114.11%
    Carbohydrates:6.99g
    2.33%
    Net Carbohydrates:6.96g
    2.53%
    Sugar:6.32g
    7.02%
    Cholesterol:89.75mg
    29.92%
    Sodium:52.69mg
    2.29%
    Alcohol:0.11g
    100%
    Alcohol %:0.17%
    100%
    Protein:2.28g
    4.56%
    Vitamin A:1164.99IU
    23.3%
    Vitamin B2:0.15mg
    8.81%
    Vitamin D:1.27µg
    8.43%
    Calcium:53.17mg
    5.32%
    Vitamin E:0.73mg
    4.87%
    Phosphorus:46.6mg
    4.66%
    Selenium:2.42µg
    3.46%
    Vitamin K:2.54µg
    2.42%
    Potassium:77.62mg
    2.22%
    Vitamin B12:0.13µg
    2.14%
    Vitamin B5:0.2mg
    2.04%
    Magnesium:5.65mg
    1.41%
    Vitamin B6:0.03mg
    1.4%
    Zinc:0.19mg
    1.29%
    Vitamin B1:0.02mg
    1.07%
    Source:Food.com