Craving a fresh, flavorful side dish that won't weigh you down? Look no further than this New-Fashioned Apple and Raisin Slaw! It's a delightful twist on classic coleslaw, perfect for picnics, potlucks, or simply a light and refreshing accompaniment to any meal. What makes this slaw stand out is the vibrant combination of textures and tastes - the crispness of the apple perfectly complements the sweetness of golden raisins, all nestled within a bed of shredded cabbage and carrots.
This recipe is also incredibly versatile and caters to various dietary needs. It's naturally vegetarian and gluten-free, making it a crowd-pleaser for almost any gathering. Plus, at just 131 calories per serving, you can indulge guilt-free. And who doesn't love a quick and easy recipe? This slaw is ready in just 45 minutes!
The secret to the slaw's exceptional flavor lies in the light yet tangy dressing. A creamy blend of reduced-fat mayonnaise and light sour cream, kissed with a hint of sweetness from sugar and a bright, fruity note from white balsamic vinegar, elevates the humble coleslaw to something truly special. Get ready to experience a refreshing and satisfying side dish that will have everyone asking for seconds!
