15 min.
Preparation time
Preparation: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 8 persons
Weight Per Serving: 194g
Price Per Serving: 0.83$
293kcal
Nutrition
Calories: 293kcal
Protein: 16.45%
Fat: 45.74%
Carbs: 37.81%
Ingredients
- 1 teaspoon double-acting baking powder
- 0.5 teaspoon baking soda
- 2 tablespoons butter melted
- 14.8 oz regular corn cream-style canned
- 4.5 oz chiles green chopped canned
- 6 oz cheddar cheese grated
- 3 large eggs lightly beaten
- 2 cups milk
- 1 teaspoon salt
- 1 cup cornmeal yellow
Equipment
Directions
- Stir together all ingredients in a large bowl.
- Pour batter into a lightly greased 9-inch square pan.
- Bake at 350 for 55 to 60 minutes or until golden brown.
- Let stand 5 minutes before serving.
Nutrition Facts
Properties
Nutrition Score
11.069999995439%
Nutrients percent of daily need