New Old-Fashioned

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Health score
15%
New Old-Fashioned
5 min.
2
86kcal

Suggestions


Looking for a sophisticated twist on a classic cocktail that caters to various dietary needs? Then our New Old-Fashioned recipe is just what you need! This vibrant and flavorful drink is naturally vegetarian, vegan, gluten-free, dairy-free, and even Low FODMAP-friendly, making it a delightful choice for almost everyone.

Forget heavy spirits and sugary mixes. This reimagined Old-Fashioned uses a chilled spiced tea base, infused with the warm and aromatic notes of cardamom, star anise, allspice, and a hint of orange. The result is a refreshingly complex flavor profile that dances on your palate.

Ready in just minutes, this elegant beverage is perfect as an aperitif to kick off a special meal, a sophisticated snack, or a captivating starter that will impress your guests. And at just 86 calories per serving, you can indulge guilt-free! Prepare to be amazed by this surprisingly healthy take on a beloved favorite – a true testament to how innovative flavors can come from simple, natural ingredients.

The New Old-Fashioned is a celebration of flavors and mindful eating, proving that delicious cocktails don’t have to compromise on dietary values. So, ditch the ordinary and embrace the extraordinary with this easy-to-make and truly unique recipe. Cheers to a guilt free indulgence!

Ingredients

  •  allspice 
  • dash aromatic bitters 
  • tablespoon brown sugar 
  •  cardamom pods green
  •  cranberry-orange relish 
  •  star anise 

Equipment

    Directions

    1. Brew the tea in 8 oz hot water along with the cardamom, star anise, allspice and the zest of ¼ orange for 7 minutes. Strain into a container, cover and refrigerate until well chilled.In a mixing glass, muddle 3 cherries, ¼ orange, sliced, the brown sugar and 2 dashes bitters.
    2. Add a handful of ice cubes and the chilled tea. Stir for 15 seconds. Strain into 2 old-fashioned glasses with i ice cube each.
    3. Add 2 dashes bitter per cup. Wipe the rim of each glass with an orange peel then place in glass.
    4. Serve.

    Nutrition Facts

    Calories86kcal
    Protein5.94%
    Fat5.45%
    Carbs88.61%

    Properties

    Glycemic Index
    33.75
    Glycemic Load
    2.75
    Inflammation Score
    -4
    Nutrition Score
    7.813043244507%

    Flavonoids

    Hesperetin
    17.85mg
    Naringenin
    10.03mg
    Luteolin
    0.12mg
    Kaempferol
    0.09mg
    Myricetin
    0.1mg
    Quercetin
    0.29mg

    Nutrients percent of daily need

    Calories:85.76kcal
    4.29%
    Fat:0.51g
    0.79%
    Saturated Fat:0.05g
    0.33%
    Carbohydrates:18.85g
    6.28%
    Net Carbohydrates:15.75g
    5.73%
    Sugar:12.33g
    13.7%
    Cholesterol:0mg
    0%
    Sodium:2.85mg
    0.12%
    Alcohol:1.35g
    100%
    Alcohol %:2.13%
    100%
    Protein:1.26g
    2.53%
    Manganese:1.44mg
    71.95%
    Vitamin C:36.1mg
    43.76%
    Fiber:3.1g
    12.4%
    Iron:1.01mg
    5.61%
    Calcium:55.21mg
    5.52%
    Potassium:192.3mg
    5.49%
    Folate:19.85µg
    4.96%
    Magnesium:19.73mg
    4.93%
    Vitamin B1:0.07mg
    4.59%
    Vitamin A:150.28IU
    3.01%
    Zinc:0.45mg
    3%
    Copper:0.06mg
    2.87%
    Vitamin B6:0.06mg
    2.85%
    Vitamin B2:0.04mg
    2.17%
    Phosphorus:20.79mg
    2.08%
    Vitamin B5:0.18mg
    1.76%
    Vitamin B3:0.27mg
    1.34%
    Source:SippitySup