Indulge in the delightful world of Nutty Almond Pecan Cookies, a treat that perfectly balances health and flavor. These cookies are not only vegetarian, gluten-free, and dairy-free, but they also pack a punch of nutty goodness that will leave your taste buds dancing with joy. With just 35 minutes of preparation time, you can whip up a batch that serves 30 people, making them an ideal choice for gatherings, parties, or simply a cozy night in.
Each cookie is a mere 67 calories, allowing you to enjoy a sweet treat without the guilt. The combination of blanched almond flour and finely chopped pecans creates a rich, nutty base, while the touch of coconut sugar and Grade B maple syrup adds a natural sweetness that complements the flavors beautifully. The addition of unsweetened applesauce keeps these cookies moist and tender, ensuring every bite is a delightful experience.
Whether you're a seasoned baker or a novice in the kitchen, this recipe is straightforward and rewarding. The process of rolling the dough into logs and slicing them into rounds is not only fun but also allows for a bit of creativity as you garnish each cookie with a pecan half. Once baked to golden perfection, these cookies will fill your home with an irresistible aroma, making it hard to resist enjoying them fresh out of the oven. So, gather your ingredients and get ready to impress your friends and family with these scrumptious Nutty Almond Pecan Cookies!
