Nutty Fruit Medley

Vegetarian
Gluten Free
Health score
1%
Nutty Fruit Medley
10 min.
8
158kcal

Suggestions

Looking for a quick, delicious, and nutritious side dish to complement your meal? Look no further! This Nutty Fruit Medley is the perfect addition to any table, especially for those following a vegetarian or gluten-free diet. Ready in just 10 minutes, this recipe serves eight, making it ideal for potlucks, picnics, or family dinners. Each serving comes in at a modest 158 calories, making it a guilt-free indulgence.

The star of this recipe is a delightful mix of fresh fruits, including two large red apples, a cup of green grapes, and a medium firm banana, all of which provide a vibrant burst of flavors and textures. To add a satisfying crunch and a boost of nutrients, half a cup of chopped walnuts is sprinkled over the fruit. The real magic happens when mayonnaise, sour cream, sugar, lemon juice, and a pinch of salt are whisked together to create a delectable dressing that ties all the flavors together.

With a balanced caloric breakdown of 4.05% protein, 57.88% fat, and 38.07% carbs, this Nutty Fruit Medley is not only a feast for the eyes but also a well-rounded meal component. It's a simple yet sophisticated side that showcases the beauty of fresh ingredients and the joy of effortless entertaining. So, why not give this recipe a try and impress your guests with your culinary skills? Your taste buds (and waistline) will thank you!

Ingredients

  • large apples red chopped
  • cup grapes green
  • medium banana firm sliced
  • 0.5 cup walnut pieces chopped
  • 0.3 cup mayonnaise 
  • tablespoons cream sour
  • 0.5 teaspoon sugar 
  • 0.5 teaspoon juice of lemon 
  • pinch salt 

Equipment

  • bowl

Directions

  1. In a large bowl, combine the apples, grapes, banana and walnuts.
  2. Combine mayonnaise, sour cream, sugar, lemon juice and salt; pour over fruit mixture and toss gently to coat.

Nutrition Facts

Calories158kcal
Protein4.05%
Fat57.88%
Carbs38.07%

Properties

Glycemic Index
34.11
Glycemic Load
5.46
Inflammation Score
-2
Nutrition Score
4.3878260520489%

Flavonoids

Cyanidin
1.07mg
Peonidin
0.01mg
Catechin
1.62mg
Epigallocatechin
0.14mg
Epicatechin
4.2mg
Epicatechin 3-gallate
0.01mg
Epigallocatechin 3-gallate
0.11mg
Eriodictyol
0.02mg
Hesperetin
0.05mg
Luteolin
0.07mg
Kaempferol
0.09mg
Quercetin
2.25mg

Nutrients percent of daily need

Calories:157.54kcal
7.88%
Fat:10.76g
16.56%
Saturated Fat:1.61g
10.08%
Carbohydrates:15.92g
5.31%
Net Carbohydrates:13.54g
4.92%
Sugar:11.11g
12.35%
Cholesterol:4.71mg
1.57%
Sodium:51.46mg
2.24%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.69g
3.39%
Manganese:0.32mg
16.16%
Vitamin K:15.71µg
14.96%
Fiber:2.38g
9.53%
Copper:0.17mg
8.44%
Vitamin B6:0.13mg
6.72%
Vitamin C:4.69mg
5.69%
Potassium:186.23mg
5.32%
Magnesium:20.03mg
5.01%
Phosphorus:42.23mg
4.22%
Vitamin B1:0.05mg
3.56%
Vitamin B2:0.06mg
3.29%
Folate:12.76µg
3.19%
Vitamin E:0.44mg
2.96%
Iron:0.4mg
2.24%
Zinc:0.3mg
2.03%
Calcium:16.75mg
1.68%
Vitamin B5:0.16mg
1.57%
Vitamin A:76.72IU
1.53%
Vitamin B3:0.27mg
1.35%
Selenium:0.8µg
1.14%