45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 51g
Price Per Serving: 0.26$
249kcal
Nutrition
Calories: 249kcal
Protein: 6.66%
Fat: 54.89%
Carbs: 38.45%
Ingredients
- 1 cup brown sugar packed
- 1 cup butter
- 0.5 cup plus white
- 0.8 cup peanut butter
- 4 cups rolled oats
- 1 cup semi chocolate chips
Equipment
Directions
- Preheat oven to 350 degrees F (180 degrees C).
- Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan.
- Bake for 10 to 15 minutes. Do not over bake.
- Melt chocolate chips and peanut butter.
- Spread over baked crust while hot.
- Cut into bars right away.
Nutrition Facts
Properties
Nutrition Score
6.2269565534333%
Nutrients percent of daily need