Oat Crisps with Blueberries, Peaches and Crème Fraîche

Indulge in a delightful dessert that brings the best of summer flavors right to your table with our Oat Crisps with Blueberries, Peaches, and Crème Fraîche. This recipe is not only a treat for the taste buds but also caters to vegetarian and gluten-free diets, making it a perfect choice for everyone. Imagine the crispy texture of homemade oat crisps paired with the fresh juiciness of ripe peaches and the sweet burst of blueberries. Each bite is a harmonious blend of flavors that will transport you to a sunny orchard.

The combination of creamy crème fraîche elevates this dessert, adding a luscious richness that beautifully balances the fruity notes. Ready in just 40 minutes, this dish serves six, making it ideal for a gathering with friends or a special family dinner. At only 305 calories per serving, you can enjoy this sweet concoction without any guilt.

Whether you’re looking to impress your guests or simply satisfy your own sweet cravings, these Oat Crisps are easy to prepare and even easier to enjoy. Plus, they can be made a day in advance, allowing you to focus on other aspects of your meal. Get ready to experience a delightful sequence of textures and flavors that will leave you and your loved ones coming back for more!