Oatmeal-Chocolate Chip Cookies

Dairy Free
Oatmeal-Chocolate Chip Cookies
65 min.
42
145kcal

Suggestions


Indulge in the delightful world of homemade treats with our Oatmeal-Chocolate Chip Cookies, a perfect blend of chewy oats and rich chocolate that will satisfy your sweet cravings. These cookies are not only a delicious dessert option but also cater to those seeking dairy-free alternatives, making them a fantastic choice for everyone!

Imagine the aroma wafting through your kitchen as you bake these golden-brown delights. With a preparation time of just 65 minutes, you can whip up a batch of 42 cookies, perfect for sharing with family and friends or for enjoying throughout the week. Each cookie is a mere 145 calories, allowing you to indulge without the guilt.

The combination of quick-cooking oats and semisweet chocolate chips creates a texture that is both hearty and satisfying. Plus, the addition of nuts adds a delightful crunch, elevating the flavor profile even further. Whether you’re hosting a gathering, looking for a sweet snack, or simply want to treat yourself, these cookies are sure to impress.

So, preheat your oven to 350°F, gather your ingredients, and get ready to create a batch of cookies that will become a staple in your dessert repertoire. Your taste buds will thank you!

Ingredients

  • teaspoon baking soda 
  • 1.5 cups brown sugar packed
  • cup butter softened
  •  eggs 
  • cup nuts chopped
  • cups oats 
  • 0.3 teaspoon salt 
  • oz semi chocolate chips 
  • 1.5 cups unbleached flour all-purpose
  • teaspoon vanilla 

Equipment

  • bowl
  • baking sheet
  • oven
  • wire rack

Directions

  1. Heat oven to 350F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.
  2. Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
  3. Bake 10 to 12 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack.

Nutrition Facts

Calories145kcal
Protein5.67%
Fat49.33%
Carbs45%

Properties

Glycemic Index
3.85
Glycemic Load
3.74
Inflammation Score
-3
Nutrition Score
3.0400000168416%

Nutrients percent of daily need

Calories:144.74kcal
7.24%
Fat:8.11g
12.47%
Saturated Fat:2.12g
13.24%
Carbohydrates:16.64g
5.55%
Net Carbohydrates:15.54g
5.65%
Sugar:9.19g
10.21%
Cholesterol:4.14mg
1.38%
Sodium:95.58mg
4.16%
Alcohol:0.03g
100%
Alcohol %:0.14%
100%
Caffeine:3.48mg
1.16%
Protein:2.09g
4.19%
Manganese:0.33mg
16.35%
Magnesium:27.39mg
6.85%
Copper:0.12mg
6.07%
Selenium:3.84µg
5.49%
Phosphorus:51.1mg
5.11%
Fiber:1.1g
4.41%
Vitamin A:201.61IU
4.03%
Iron:0.68mg
3.76%
Zinc:0.42mg
2.77%
Vitamin B1:0.03mg
2.24%
Potassium:76.03mg
2.17%
Vitamin E:0.25mg
1.65%
Calcium:16.14mg
1.61%
Vitamin B3:0.28mg
1.41%
Vitamin B2:0.02mg
1.35%
Vitamin B5:0.13mg
1.31%
Folate:5.05µg
1.26%
Vitamin B6:0.02mg
1.13%