45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 16 persons
Weight Per Serving: 111g
Price Per Serving: 0.5$
336kcal
Nutrition
Calories: 336kcal
Protein: 5.55%
Fat: 33.17%
Carbs: 61.28%
Ingredients
- 1 cup coconut or flaked
- 1.5 cups plus dark
- 4 eggs
- 1.8 cups evaporated milk
- 0.5 cup butter melted
- 1.8 cups rolled oats
- 1.5 cups sugar white
Equipment
Directions
- Mix eggs, corn syrup, and sugar.
- Add milk, melted margarine, coconut, and oatmeal.
- Pour into two 9-inch pie shells.
- Bake at 350 degrees F (175 degrees C) until brown.
Nutrition Facts
Properties
Nutrition Score
5.9243478360383%
Nutrients percent of daily need